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|Cid: Oh, shut up and help me remodel the Zabaione page!||Please expand this article into a full one. More details can be found, and this request can be discussed, on the associated discussion page.|
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Zabaione is an Italian dessert, or sometimes a beverage, made with egg yolks, sugar, and a sweet wine. The dessert version is a light custard whipped to incorporate plenty of air.